What You Need:
2 cups (measured uncooked) rotini pasta, cooked, drained
1/2 cup ea. chopped red and/or green pepper
1 cup sliced cucumber (cut in half slices)
1/2 cup chopped celery
1/2 cup sliced red onion
1 cup pitted black olives
2 cups broccoli florets
2 chopped tomatoes
1/2 to 1 cup Italian dressing (according to personal taste)
1/2 cup parmesan cheese (optional)
Toss all ingredients except dressing in large bowl. Add dressing; mix lightly.
Refrigerate until chilled through.
This is a family favorite in my home. I hope your family likes it too.
Pepper, Pep, Helmet Head